SOIL
Garrigues silico-calcaires, très caillouteuses, situées au sud de l’appellation

VARIETIES
50% Grenache – 30 %Syrah – 10% Mourvèdre – 5% Cinsault et 5% Carignan

AGE OF VINES
15 to 45 years old

YIELD
29 hl/ha on average (maximum authorized by AOC: 36 hl/ha)

VINIFICATION

• Hand and mechanical harvesting
• Total destemming
• Maceration for 15 to 20 days with temperature control (24° to 28°)
• Low-pressure pneumatic pressing (less than 1 bar)
• Aged 12 to 18 months in concrete tanks
• Bottling in our own cellars
• Aged in bottle for 6 months before marketing.

COMPETITION 2024

• Gold Medal – Concours Féminalise, Concours des Vins d’Avignon, Concours des Vins de Mâcon
• Silver Medal – Concours des Vins de Mâcon